This is your course information.
This corned beef strudel is a perfect, festive meal for St. Patrick’s Day! We will layer corned beef, cabbage and cheese and wrap it all up in puff pastry to celebrate the occasion.
Highlights of the Cooking Class
Date: Wednesday, March 17
Highlights: Preparation of Corned Beef & Assembly of Strudel
Location/Meeting place: Zoom
Price: $12 / person
Notes: Sign up at Stephanie’s EventBrite Page